Caramel Apple Dip - Easy Appetizer Recipe
This easy caramel apple dip is one of my most favorite appetizer and/or dessert recipes!
It's super simple to make, yet tastes incredible!
I would actually say that once you try this dip, it's pretty hard to only have one bite!
Works great for an appetizer, party dish, dessert or a snack.
Some of the links included below are affiliate links, meaning, I will earn a commission if you click through and make a purchase at no additional cost to you. I only recommend products that I use and love!
Simply spread Philadelphia cream cheese along the bottom of a shallow platter. Top the cream cheese with T Marzetti's Old Fashioned Caramel Apple Dip. Lastly, sprinkle Heath English Toffee bits on the top. Dip fresh sliced red or green apples and enjoy!
I favor the flavor of the red apples over the green for this dip, but I am a lover of all things extra sweet! If you are less of a sweets person, I would go for the green apples.
Trust me, I've enjoyed this caramel apple dip with both kinds of apples!
I always find the caramel dip on a shelf in or near the produce section of my local grocery store. It is not a refrigerated product. The Heath English Toffee Bits are found on the baking aisle near the chocolate chip assortments.
Slice the apples with a knife, or use this handy dandy apple slicer and corer for a quicker preparation.
You may serve the dip in thin layers as described in the recipe, or you may mix all the ingredients together in a serving bowl and enjoy it that way.
Keep scrolling to see the recipe!
Caramel Apple Dip - Easy Appetizer Recipe
Ingredients
- 1 8 oz bar Philadelphia Cream Cheese (room temperature)
- 1 tub T Marzetti's Old Fashioned Caramel Dip
- 1 8 oz bag Heath English Toffee bits
- 4 green or red apples (or mix them)
- 1 tbsp lemon juice
Instructions
- Spread the cream cheese along the bottom of a shallow serving dish with a rubber spatula.
- Next, spread the old fashioned caramel dip on top of the layer of cream cheese.
- Sprinkle the entire layer of caramel dip with the Heath english toffee bits. You can use half the bag, or the entire bag depending on how sweet you'd like the dip to taste.
- Use an apple slicer to cut the apples. Sprinkle slices with lemon juice to prolong discoloring of the apples.
- Serve apple slices along with the dip & enjoy!
Notes:
You may serve the dip in thin layers as described in the recipe, or you may mix all the ingredients together in a serving bowl and enjoy it that way.
Pin the image below to save this caramel apple dip recipe for later!
Other posts you'll love:
Granny's Apple Spice Cake Recipe
Healthier Low Fat Strawberry Pie
Continue to connect with The Berry Basics on Facebook, Instagram & Pinterest!
What's your favorite fruit dip ingredients?
Let me know in the comments below!